Agricultural Scientist

An agricultural scientist studies plants, animals, and soil to improve the efficiency and sustainability of farms and food production. Their work often involves conducting experiments, analysing data, and developing new farming methods or technologies. Agricultural scientists may specialise in areas like crop science, animal science, soil science, or agronomy. They often work in laboratories, in the field, or for universities, government agencies, or private companies. The goal is to find solutions to challenges such as pests, diseases, climate change, and food shortages, helping to ensure a stable and sustainable food supply for the future.